This baked spaghetti squash casserole from Well Plated is the definition of a quick and health-conscious dinner that won’t bore you to tears. A mix of roasted spaghetti squash, ground turkey,tomatoes, bell peppers, and Italian spices make this a wholesome meal that will give you cozy feelings.
Oh My Veggies
Saying yes to spaghetti squash with pesto is already a healthy choice–now make that pesto with kale instead of the traditional basil and you’re basically superhuman. You won’t regret it, because this extra garlickly sauce topped with roasted hazelnuts and sun-dried tomatoes definitely does not skimp on bold flavors.
Don’t those spaghetti squash strands remind you of shredded potatoes? Are you thinking what we’re thinking? Fritters! This paleo-friendly recipe from Empowered Sustenance geniusely uses our fave veggie of the moment to fry up some savory spaghetti squash pancakes that are crispy on the outside, tender on the inside.
Natural Comfort Kitchen
Anyone who has Midwestern childhood memories of spaghetti pie has got to love this “comfort food makeover” from Natural Comfort Kitchen. Spaghetti squash noodles are baked in a creamy ricotta sauce with roasted zucchini slices, a chunky red sauce, and plenty of melted cheese on top.
Yes, you can effortlessly cook a spaghetti squash in the microwave! (And then impress yourself even more when you turn it into quiche!) This idea for how to cook spaghetti squash from Allrecipes is perfect for a healthy lunch when you’re feeling just a little bit fancy.